HOMEMADE GNOCCHI

with a parmesan cream and black truffle

MACARONI MARTELLI

bolognese

HOMEMADE CANNELLONI

with ricotta cheese and spinach

SPAGHETTI MARTELLI

Three tomatoes spaghetti “Martelli”

HOMEMADE TAGLIOLINI

with lobster and cherry tomatoes confit

HOMEMADE GNOCCHI

with Formentera’s shrimps

SPAGHETTI MARTELLI

with clams

FISH CARBONARA

BAKED LOCAL LAMB

with mashed potatoes

POLLO PAJES (local chicken)

from Ibiza with potatoes

THE DEKBURGER

cheese, lettuce, beef meat 150g, tomatoes, bittersweet spring

FLORENTINE STEAK (Min. 2 people)

100 grams

GRILLED CARABINEROS (scarlet shrimps)

SEA BASS ALL'ISOLANA

(in the oven with potatoes, olive oil and tomatoes)

BLUEFIN TUNA STEAK

with bittersweet Cebolla from Certaldo, rost endive, extra-virgin olive oil and Maldon salt

SQUID AND ARTICHOKES

Stir-fried

LOBSTER ROLL 8PCS

Lobster, concassé tomatoes, mayonnaise, avocado

DRAGON ROLL 8PCS

Fried shrimps, flambed salmon, tabasco mayonnaise

ARCOBALENO 8PCS

Cucumber, avocado, rucola, salmon, tuna and mayonnaise

SPICY TUNA 8PCS

Tuna, tabasco mayonnaise

CALIFORNIA 8PCS

Crab, salmon, avocado, mayonnaise, sesame

SPICY SALMON 8PCS

Salmon, tabasco mayonnaise, chives

DEK 2014

San Marzano tomatoes, burrata from Andria and black truffle

BAKED HAM

Mozzarella cheese, rucola, baked ham and black truffle

PARMA DRY CURED HAM

24 months aged, San Marzano tomatoes, mozzarella cheese, wild rucola and grana padano

NAPOLI

San Marzano tomatoes, mozzarella cheese, capers, Santona anchovies

PICCANTE

Spicy, mozzarella cheese and pepperoni

JAMÓN YORK

Baked ham and mushrooms, tomatoes San Marzano, mozzarella fiordilatte,

MARGHERITA

San Marzano tomatoes, queso mozzarella, basil